About us

Miller Green creates vegetable-based dishes for people who love food.

We bring together classical  and international flavours and techniques to create beautifully balanced vegan dishes. We deliver delicious, healthy, freshly cooked meals to our subscription customers – chilled or frozen (see Subscriptions).


Origins

Most of us eat more meat and dairy than is good for either us, animals or the planet.  The problem is, it tastes so good and satisfying veggie alternatives are often hard to find.   The inspiration for Miller Green was to create a range of dishes which were so good that anyone thinking of moving to a healthier, more sustainable diet would barely notice the absence of meat, eggs or dairy products – dishes which have enough character, flavour and texture to satisfy even the most dedicated meat-eater.

If you are thinking about cutting out or just reducing the amount of meat and dairy products you eat, check out ‘Why veg?

 


Local business – our subscription service

Sue with the Miller Green delivery vanWe cook our dishes fresh and deliver to our subscription customers in Bristol.

Check out our sample main dishes to see examples of the meals available, and then choose from our subscription options to suit your needs.

Please note: From Feb 12, we are no longer making one-off deliveries other than for our subscription customers.


Sourcing

Miller Green allotment

The better the ingredients, the better the dish. We source locally wherever we can and from fair-trade suppliers wherever possible. In season we use produce which we grow ourselves on the Miller Green allotment.

 


Ordering

Please note: From Feb 12 we are no longer making one-off deliveries other than for our subscription customers.
 
the Miller Green tuk-tuk
Cutting out meat and dairy can markedly reduce your intake of fat, especially saturates. Even extra lean minced beef has over four times the fat of pulses.

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