Gallery

Bowl of squashes

Rhubarb from our allotment

Various mushrooms in a bowl

Cake

Carrots with tops across bowl

Vegetable plait

2016

Gallery - baking day - flour on apron

Gallery - making stock

Gallery - brownies

Gallery - griddled leeks romesco

Gallery - butternut squash for roasting

Gallery - butternut squash red lentil stew

Gallery - top chef elisabeth

Wellington - perfect for celebration meals

Gallery - vegetable plait

Gallery - finger on the pulse

Gallery - hard at work with a smile

Gallery - leek and tomato cassoulet

ingredients in bowl

Gallery - roast squash fennel beetroot

Gallery - ready for chilli

Gallery - fresh salad

Gallery - stuffed aubergine ingredients

Gallery - stuffed aubergine

2015

Pies

Liv in the kitchen

Miller Green allotment

Sue with the Miller Green delivery van

40 Alfred Place

Hummingbird cake photo

Sue in the kitchen photo

Parcels

pop up flowers photo

allotment

pop up dinner table photo

Ordering is easy – you can order online (or by phone) any time from 10am to 7pm Mon-Fri. You can collect your order that day between 11am and 8pm.

When ordering please state whether you would like the dishes hot and ready to eat or chilled for you to reheat at home.

Or, of course, you can just pop in!

Tel: 07910 765 649
Contact: enquiries & mailing list

Please note: From Feb 12, Miller Green is popping up at Tiffins, St Michael’s Hill, Bristol BS2 8DB, and we are no longer making one-off deliveries other than for our subscription customers.

the Miller Green tuk-tuk

@MillerGreenVeg February 10, 2019

Miller Green is popping up on St Michael's Hill from 12 Feb. Takeaway vegan lunches, suppers, cakes and treats 11a… twitter.com/i/web/status/1…
@MillerGreenVeg February 7, 2019

We’re popping up! After three years in our basement kitchen we are popping up at Tiffins on St Michael’s Hill from… twitter.com/i/web/status/1…
@MillerGreenVeg January 17, 2019

Which is the world's most vegan city? theguardian.com/cities/2019/ja…
@MillerGreenVeg January 11, 2019

BBC News - The lifesaving food 90% aren’t eating enough of bbc.co.uk/news/health-46…
@MillerGreenVeg January 8, 2019

Chickpea, spinach and tomato curry. Warmly spicy with a tang of tomato and lemon juice. Full of goodness. And simpl… twitter.com/i/web/status/1…

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