Blog Archives

The Miller Green guide to leftovers: how to waste less and eat more

10 delicious ways to recycle your leftovers and reduce food waste .

If Hugh Fearnley-Whittingstall has taught us anything, it’s that we waste rather a lot of food:

“We live in a country where one third of the food we produce never gets eaten and the average household bins £700 worth of food a year.” (river cottage.net)

A rather shocking statistic,

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4 delicious, vegan alternatives to avocado on toast

As the environmental and ethical credentials of this fashionable fruit come under scrutiny, we offer four delicious, vegan alternatives to avocado on toast that won’t cost the earth.

It’s delicious, its simple to prepare and it’s packed with goodness. Small wonder that avocado on toast has become such a staple on the menus of fashionable cafés and restaurants.

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Vegfest Bristol 2016: why are you vegan?

 

We asked Vegfest-goers to tell us their reasons for going vegan. From dropping a few pounds to saving the planet, here’s what they had to say.

So why are you vegan? It’s a question that often makes the Miller Green team squirm.

Perhaps we should jump at the chance to raise awareness about the benefits of a vegan diet and convince people that we subsist on more than lettuce and incense.

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Ordering

Ordering is easy – you can order by phone any time from 10am to 8pm, and we will deliver supper to your home. We cook from 10am till 4pm and we deliver Tuesday to Saturday between 5pm and 9pm.
 
Our dishes are delivered chilled for you to re-heat at home.
Order: 07910 765 649
Contact: enquiries & mailing list
 
the Miller Green tuk-tuk
If your four-person family skips meat and cheese one day a week for a year it’s the equivalent of taking a typical car off the road for five weeks.

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