Special event menus

From time to time we host or cater for special events and will occasionally post those menus here, in advance or ‘for the record’. If prices and options are shown, they relate only to that event – for our delivery service, please see today’s menu or our full menu range.

Miller Green Pop-up Launch Event – March 26, 2015

Lunch menu

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Tomato and rosemary soup
Walnut pâté, onion marmalade
      or
Roasted red pepper hummus
Beetroot, ginger and lentil salad with lemon tahini dressing
Sourdough bread from Katie and Kim
Hummingbird cake
Allergen info available on request

Dinner menu

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Arancini, roasted butternut squash purée
Griddled Portobello mushroom, cauliflower and potato mash, tarragon cream sauce, spring greens and heritage carrots
Chocolate mousse, candied ginger, cardamom, pecan and rose petal brittle
Allergen info available on request
 

Please note:

All our dishes are dairy free.

GF – Gluten Free
GFO – Gluten Free Option
A list of potential allergens is available on request.

Our available dishes for delivery change from day to day – you can see the full menu range here.

 


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